Charlotte Place
Southampton SO14 0TB
Hampshire
UNITED KINGDOM
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2nd chef, permanent position, starting from 23-01-12 onwards
Sous Chef:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 32 property locations in the UK, Ireland and Europe with more to come...
Jurys Inn Southampton
now has an excellent opportunity available for a
SOUS CHEF
to join our Kitchen team.
Sous Chef overview:
To contribute to customer satisfaction through the preparation of high-quality food items in accordance with hotel standards and to maximise hotel customer satisfaction and profitability through Food and Beverage service.
Sous Chef key responsibilities:
To deputise the management of the kitchen in the absence of the Head Chef.
Contribute to the production of food items in accordance with instructions from the Head Chef.
Be knowledgeable of the day’s business, i.e. know what reservations are booked in to the Food & Beverage outlets, be aware of outside events that will impact directly on business, etc.
Be familiar with the menu and with any “specials” of the day.
Ensure all dishes are prepared in a timely fashion.
Ensure all dishes leaving the kitchen/buffet are prepared to the approved standard of presentation.
Avoid unnecessary wastage, to observe proper portion planning and control and to act in a cost effective, responsible manner.
Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
Ensure HACCP compliance within the kitchen and all Food & Beverage outlets.
Ensure the kitchen equipment is in working order and report any maintenance issues.
To contribute to the training and development of kitchen team.
The ideal candidate for this position:
Must have previous experience in a similar position.
Must be standards driven and detail-orientated.
Must have the ability to multi-task in fast-paced environment.
Must be flexible with regards to hours.
Must have a good command of the English language.
Must have excellent self-presentation.
Should have detailed knowledge of HACCP and Health & Safety legislation.
Should have relevant professional qualification.
Jurys Inns is an equal opportunities employer
We do not require the use of agencies at this time
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Advert number 6229
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Fisherwick Place
Great Victoria Street
Belfast
Antrim
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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80 Jamaica Street
G1 4QE
Glasgow City
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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43 Jeffrey Street
EH1 1DH
Edinburgh
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Scotswood Road
Newcastle NE47JH
Northumberland
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Kendell Street
Brewery Place
Brewery Wharf
Leeds LS10 1NE
North Yorkshire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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56 Great Bridgewater Street
Manchester M1 5LE
Lancashire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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245 Broad Street
Birmingham B1 2HQ
West Midlands
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Waterfront Plaza
Station Street
NG2 3BJ
Nottinghamshire
UNITED KINGDOM
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Web Site
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commis chef, permanent position, starting from 23-01-12 onwards
Commis Chef:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 32 property locations in the UK and Ireland and more to come...
Jurys Inn Nottingham
now has an excellent opportunity available for a
Commis Chef
to join our Kitchen Brigade!
Purpose:
To contribute to customer satisfaction by playing your part in preparing and serving high quality food in accordance with hotel standards.
Key Responsibilities:
To contribute to the best of your ability to the production of food items.
To ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard.
To be familiar with the menu of the day and know your responsibilities in accordance with the menu.
To ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
To ensure HACCP compliance within the kitchen and all Food & Beverage outlets.
To avoid unnecessary wastage by observing proper control methods
Ensure the kitchen equipment is in working order; report any maintenance issues to your Team Leader.
The ideal candidate for this position:
Must have previous experience in a similar role Must be courteous and focused on providing a consistently high standard of customer service
Must be standards driven and detail-orientated
Must have the ability to multi-task in fast-paced environment
Must be flexible with regards to hours
Must have excellent self-presentation
Jurys Inn is an Equal Opportunities Employer
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Advert number 6221
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60 Pentonville Road
Islington N1 9LA
Greater London
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Wellesley Road
Croydon CR0 9XY
Greater London
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Imperial Road
Imperial Wharf
London SW6 2GA
Greater London
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Eastern Perimeter Road
Hatton Cross
Hounslow
Heathrow TW6 2SR
Greater London
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Midsummer Boulevard
Milton Keynes MK9 2HP
Buckinghamshire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Custom House Quay
Dublin 1
Dublin
IRELAND
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Web Site
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No vacancies at the moment
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Christchurch Place
Dublin 8
Dublin
IRELAND
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Web Site
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No vacancies at the moment
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Moore Street Plaza
Parnell Street
Dublin 1
Dublin
IRELAND
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Web Site
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No vacancies at the moment
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No vacancies at the moment
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No vacancies at the moment
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Lower Mallow Street
Limerick
Limerick
IRELAND
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Web Site
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No vacancies at the moment
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Rm 315
2-5 Manchester House
Brighton BN2 1TF
East Sussex
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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50 Exeter Street
Plymouth PL4 OAZ
Devon
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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No. 31 Keel Wharf
Liverpool L3 4FN
Merseyside
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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119 Eyre Street
Sheffield S1 4QW
South Yorkshire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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146 Pembroke Road
Ballsbridge
Dublin 4
Dublin
IRELAND
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Web Site
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No vacancies at the moment
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31 - 35 Clarendon Road
Watford WD17 1JA
Hertfordshire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Western Way
Exeter EX1
Devon
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Alexander Business House
19 Fleming Way
Swindon SN1 2NG
Wiltshire
UNITED KINGDOM
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Web Site
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night porter, permanent position, starting from 23-01-12 onwards
Night Manager:
Jurys
Inn Swindon now has an excellent opportunity for a Night Manager to join our Night Team.
The main
purpose of the job is to adhere to night audit procedures as per company
guidelines. ensuring guest comfort, safety and security at all times, Also
ensuring the relevant systems are backed up as required. Deal with guest
enquiries and manage the night staff.
Main Duties
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Deal with
late check ins and early check outs
To ensure
that the building is secure
Control of
the switchboard
Follow the
list of Night Audit procedures and generate the relevant reports for the
relevant departments.
Cash up the
bar, dealing with all forms of payment.
Run the
relevant back up and sign the logbook, inform Management & Accounts of any
discrepancies.
Count float
and drop any cash taken.
Pass over
to the early GSS Reception and Early Duty Manager.
Upkeep
working area to a high standard of health and safety by
observing
health and safety requirements.
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Advert number 6225
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105/106 Old Court House
St. Peters Church Yard
Derby DE1 1NN
Derbyshire
UNITED KINGDOM
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Web Site
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No vacancies at the moment
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Union Square
Guild Street
Aberdeen AB11 5RG
Aberdeenshire
UNITED KINGDOM
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Web Site
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head housekeeper, permanent position, starting from 23-01-12 onwards
Accommodation Manager:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups, with 32 property locations in the UK, Ireland and Europe with more to come...
Jurys Inn Aberdeen
now has an excellent opportunity available for an
Accommodation Manager
has an excellent opportunity available for a
ACCOMMODATION MANAGER
to join our Management Team
Purpose:
Ensure standards of cleanliness, hygiene, and tidiness are achieved in the bedrooms, corridors, and public areas. Contribute to the profitability of the Hotel through the operation of effective cost controls and stock monitoring within the Accommodation Department. Maintain consistent standards of service, ensuring guest satisfaction while creating a work environment that supports organisational values.
Key Responsibilities:
Supervise the day-to-day operation of the Accommodation department, ensuring delivery of exceptional guest service from each area (i.e. housekeeping, public areas, linen porters, laundry, etc).
Provide adequate resource planning on a weekly basis and with entering rotas on Company Payroll system.
Responsible for developing team skills & knowledge through training.
Ensure prompt resolution of customer complaints.
Proactively plan to ensure department preparedness based on all an awareness of business in the Hotel.
Monitor and control accommodation supplies, overseeing the ordering, delivery, and storage of all items.
Ensure awareness and compliance with all Health & Safety work practices.
Ensure support of the organisational core values (Patrons, People, Product and Profit) at all times.
The ideal candidate for this position:
Must have previous experience in a similar role (with a minimum of 1 year at management level) and demonstrated business / industry awareness.
Must be courteous and focused on providing a consistently high standard of customer service.
Must be standards driven and detail-orientated with the ability to organise and plan ahead.
Must have the ability to lead, multi-task, and make sound decisions in fast-paced environment.
Must possess excellent communication and interpersonal skills
Should have previous experience with Fidelio.
Previous experience with SAP (or with a similar system) is preferred
.Jurys Inns Group are equal opportunities employers.
We do not require the use of agencies at this time.
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Advert number 6180
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