marketing manager,permanent position, starting from 01/03/2010 onwards
Membership Sales Advisor: How about working in Cheltenhams premier hotel? The Georgian Barceló Cheltenham Park is a magnificent 152 bedroom, four star hotel situated just outside Cheltenham. This busy hotel has 11 conference rooms which can cater for up to 320 guests. It is a traditional property, yet the team has a modern approach and a passion for providing extraordinary service. You'll need to be able to work towards maximising club revenue through actively recruiting new leisure members and be able to achieve and exceed membership sales and revenue targets. You'll also need to confident and outgoing and be able to generate local awareness of the club. You should be passionate about selling and be motivated by working in a team in order that you all achieve your sales targets. You'll also have daily key performance indicators to work towards.To apply you'll need...Exceptional organisational skills and an eye for detailPrevious experience in a customer facing roleProven IT skills, ideally with knowlege of Windows & MS Office.Friendly disposition with clear spoken EnglishTo be eligible to live and work in the UK The role is part time working 4 days out of 7, 5 hours per day. This may include working evenings and weekends. In addition we offer excellent benefits, which include uniform, meals whilst on duty, complimentary use of the Leisure Club and discounted accommodation and food & beverage rates whilst staying at our other hotels within the group. We also offer a contributory pension scheme, which is open to all permanent employees over 18. (Applicable after 6 months employment). Live-in Accommodation is Not available for this position. If you think you have what it takes and would like the opportunity to join our friendly team here in Cheltenham , we look forward to hearing from you! Due to the high response of applicants, we will only contact those people we wish to invite to interview.
Advert number 4187, Job location Gloucestershire, UNITED KINGDOM
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Barcelo Cheltenham Park Hotel
| Cirencester Road
Charlton Kings
Cheltenham GL53 8EA
Gloucestershire
UNITED KINGDOM
Client Web Site
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receptionist,permanent position, starting from 10/03/2010 18:42:43 onwards
Receptionist: Currently available is a position for an hotel Receptionist. We are seeking candidates who have excellent customer service and communication skills. You will also need to be organised and friendly. Experience is desired but not necessary as full training will be given. Approximately 40 hours per week over five days with a combination of early and late shifts. Duties will include hotel reception, hosting and other general duties. Knowledge of Microsoft office programmes including outlook and use of computerised hotel systems advantageous.Please apply apply in writing and send your CV to Joanne TaylorWashbourne CourtLower SlaughterGloucestershireGL54 2HSTel; 01451 822143Fax: 01451 821045
Advert number 4158, Job location Gloucestershire, UNITED KINGDOM
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pastry chef,permanent position, starting from 10/03/2010 18:42:43 onwards
PASTRY CHEF: A fantastic opportunity has arisen at Lower Slaughter Manor, a 19 bedroom Relais & Chateaux luxury country house hotel, set in the beautiful Cotswold village of Lower Slaughter.Head Chef David Kelman has been at Lower Slaughter Manor for over four years. The restaurant ‘SIXTEEN 58’ has been awarded three AA rosette for a second year. The kitchen brigade comprises a team of seven chefs and two kitchen porters. We are looking for someone with sound pastry experience to join our dedicated team. Bread is made fresh daily, and we would encourage the successful candidate for his or her input into the development of this section. Salary of £18,000 plus gratuities and von Essen hotels staff benefits.Please send CV with a covering letter to the General Manager
Advert number 4132, Job location Gloucestershire, UNITED KINGDOM
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chef de partie,permanent position, starting from 10/03/2010 18:42:43 onwards
DEMI CHEF DE PARTIE: A fantastic opportunity has arisen at Lower Slaughter Manor, a 19 bedroom Relais & Chateaux luxury country house hotel, set in the beautiful Cotswold village of Lower Slaughter.Head Chef David Kelman has been at Lower Slaughter Manor for over four years. The restaurant ‘SIXTEEN 58’ has been awarded three AA rosette for a second year. The kitchen brigade comprises a team of seven chefs and two kitchen porters. We are looking for someone with a good basic knowledge and skill set having worked in either two or three rosette kitchens. Must be well motivated and a good team player. Full training will be given with structured personal development.Salary of £15,500 plus gratuities and von Essen hotels staff benefits.Please send CV with a covering letter to the General Manager
Advert number 4131, Job location Gloucestershire, UNITED KINGDOM
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chef de partie,permanent position, starting from 10/03/2010 18:42:43 onwards
Chef de Partie: We are currently recruiting for an experienced Chef de Partie.This is a full time permanent position in our award winning kitchen.Open seven days a week for lunch and dinner.Please apply in writing and send CV to Eugene Mckluskey Head ChefWashbourne CourtLower SlaughterGloucestershireGL54 2HSTel; 01451 822143Fax: 01451 821045
Advert number 4129, Job location Gloucestershire, UNITED KINGDOM
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waiter/ess,permanent position, starting from 10/03/2010 18:42:43 onwards
Waiting Staff: This 'Uber Cool' country house hotel are looking for experienced waiting staff to join our friendly and professional team. Candidate must be outgoing, clean and presentable with exceptional customer service skills. Hours on a rota basis including weekends and split shifts.Vacancies include both Full Time and Casual positions, experience preffered but not essential as full training will be givenPlease apply apply in writing and send your CV to Joanne TaylorWashbourne CourtLower SlaughterGloucestershireGL54 2HSTel; 01451 822143Fax: 01451 821045
Advert number 4128, Job location Gloucestershire, UNITED KINGDOM
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restaurant manager,permanent position, starting from 11/09/2008 onwards
Brasserie Manager: Required to maintain and to develop 'Hick’s' standing within the local area as a place to eat out and enjoy good quality food and service in a relaxing surrounding.
You will report directly to the General Manager and in his absence the F&B Manager. The successful applicant wil be responsible for the supervision, leadership and motivation and training of all staff that work within the Brasserie and when necessary throughout the rest of the Hotel operation. They should ensure that their department has all the necessary equipment (crockery and glassware) in order to operate, make sure that the squirrel pricing is correct and that all products that we stock are in the system.
Other Duties applicable to this position:
-To take full responsibility for the running of the Pavillion Restaurant during the summer.
- To plan and organise the diary of events for the brasserie. (Cheltenham festival, mothers day, easter, Christmas etc.)
- To take on DM shifts within the hotel when necessary.
We are a small team and you would be required to take on other duties outside of these responsibilities when required.
- Any maintenance issues are written in the maintenance book and reported to the General Manager as well.
- Menu changes – To ensure that you liase with the head chef prior to each service and any changes to the menu are made and printed on the menu. To ensure that the staff members working the shift are aware of any changes and that the till is programmed correctly.
- To make sure that a correct menu is displayed in the menu display case each day.
- To ensure that the wine list is updated and correct for each service.
- That the daily cleaning duties are completed each day.
- Cash up
- Beer Line cleaning
- Ordering of all dry goods for your department (Nuts, Biscuits, Menu Card, Coffee, Straws, Stirrers, Paper Napkins etc)
- In the absence of the restaurant manager to order the liquor for the hotel.
Permanent position with an immediate start. Hours: 50+ Salary: 18-20k per annum, negotiable.
Live-in accommodation is available initially if required.
Advert number 2555, Job location Gloucestershire, UNITED KINGDOM
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