breakfast chef jobs in Wiltshire

Wiltshire is a county in South West UK and includes the main cities of Chippenham, Devizes, Salisbury, Swindon, Trowbridge, Warminster. All the breakfast chef jobs we have in Wiltshire including those in the smaller towns and villages are listed below.

The responsibilities of a breakfast chef will typically cover the following:
Supervision and service of breakfast
mise en place preparation for lunch service
responsible for receipt of daily deliveries and stocking stores

All breakfast chef jobs
All catering jobs in Wiltshire

For other resources of interest to people working in catering jobs, try the following links:
www.craft-guild.org
www.globalchefs.com
www.gourmetimpression.com
www.personalchef.uk.com

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breakfast chef ,permanent position, starting from 02/07/2009 11:00:24 onwards

Breakfast Chef:


Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 27 property locations in the UK and Ireland and more to come...
Jurys Inn Swindon now has an excellent opportunity available for a Breakfast Chef to join our Kitchen Brigade!

Purpose:
To contribute to customer satisfaction through the preparation of high-quality food items in accordance with hotel standards. To maximise hotel customer satisfaction and profitability through Food and Beverage service

Working 5 shifts out of 7, you will be will be required to prepare Full English and Continental Buffet Breakfast for up to 400 guests daily, you will also be required to carry out preparation for conference lunches.
.
Key Responsibilities:
Contribute to the production of food items in accordance with instructions from the Head Chef.
Be knowledgeable of the days business, i.e. know what reservations are booked in to the F&B outlets, be aware of outside events that will impact directly on business, etc.
Be familiar with the menu and with any specials of the day.
Ensure all dishes are prepared in a timely fashion.
Avoid unnecessary wastage, to observe proper portion planning and control and to act in a cost effective, responsible manner.
Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
Ensure HACCP compliance within the kitchen and all Food & Beverage outlets.
Ensure the kitchen equipment is in working order; report any maintenance issues to your supervisor.
The ideal candidate for this position:
· Must have previous experience in a similar position.
· Must be flexible with regards to hours /days worked.
· Must have an excellent command of the English Language.
· Must be confident at working on your own and using your own initiative.
· Must be standards driven and detail-orientated.
· Must have the ability to multi-task in fast-paced environment.
· Should have detailed knowledge of HACCP.

Jurys Inns Group are equal opportunities employers
We do not require the use of agencies at this time

Advert number 3465, Job location Wiltshire, UNITED KINGDOM


Jurys Inn Swindon
Alexander Business House
19 Fleming Way
Swindon SN1 2NG
Wiltshire
UNITED KINGDOM
Client Web Site
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