chef de partie,permanent position, starting from 19/07/2010 16:00:09 onwards
Why should you choose Firmdale?
At Firmdale we work towards the highest levels of guest satisfaction, as such you will be part of an award winning team who take service to another level. We are a market leader and a rapidly expanding Company that can offer fantastic career opportunities. To facilitate our expansion we have a policy to wherever possible, promote from within. At Firmdale, each individual employee is valued here you are not just another number, you are key to our future success.
We have a dedicated Company trainer as well as dedicated IT and Food & Beverage trainers. We offer a fantastic spectrum of training opportunities. The training available ranges from soft management to detailed technical skills; examples of these are Train the Trainer, Leadership, Learning Academies and much more.
Firmdale is a Company you will be proud to work for. We are individual, stylish, modern and elegant.
In recognition of our commitment to investing in our people we have won the following awards:
Winner Hotel Excellence Awards "Excellence in Customer Service" 2010Winner Queens Award for Enterprise 2000, 2006, 2009 Winner CIPD People Management Award for "Employee Engagement" 2009Winner Excellence in Human Resources with HR in Hospitality 2009Winner Springboard Award for Excellence 2008 - "Best initiative to attract people into management" Winner Training Journal "Best customer service initiative" 2008Winner Springboard Award for Excellence 2007 - "Best Career Progression"About the Chef de Partie JobWe are currently recruiting for a Chef de Partie to join our team.
This is an excellent opportunity to become part of an award winning team with a reputation for excellence throughout the industry.
To be successful in your application for the position of Chef de Partie, you must possess the following:
Essential
Previous experience as a Chef de Partie
A proven track record and background in a high standard restaurant and hotel
Excellent communication and team work skills
A creative eye and passion for food
The right to work in the United Kingdom
Chef de Partie Hours: 45 hours per week (5 days out of 7, including weekends)
Company Info
Firmdale Hotels is an award winning hotel group. We have won the Queens Award for Excellence three times and the Soho Hotel has won The Cateys Award for Hotel of the Year.
Quality is what we are all about at Firmdale and thats from our individually designed bedrooms containing original pieces of artwork to the Egyptian cotton linen used in the restaurant. We believe that the customer truly comes first and that if we get the minor detail right then everything else will follow.
Our culture suits down to earth, genuinely friendly, ambitious and hardworking people. If you want to be noticed and recognized for your individual contribution then this is the company for you. As a result of our success we are a rapidly expanding group and therefore are able to offer excellent career progression along with individually tailor made career development plans.
The behaviours we value at Firmdale are:
Positive can do attitude, Enthusiastic and passionate, Consistently professional, Friendly and Attentive, Interested and Driven and Genuine/Loyal/HonestThe behaviours our managers will demonstrate are:
Genuine care for their people, Customer focused, Involve people and Empower, Show consistent appreciation, Show real trust, Listen and Act, Give clear expectations, Encourage teamwork, Driven/Passionate and Ensure work is funBenefits for working for Firmdale:
·Extensive training and development opportunities, Career planning and progression.
·Competitive salaries
·Free Dry Cleaning for uniforms and discounted dry cleaning for employees personal items
·Meals on duty
·Incremental Holiday starting at 20 and going up a day each year to 25 days.
·Experience Vouchers (which are redeemable during your employment)
Incentive Schemes:
·Departmental Incentive Schemes
·Recruitment Incentive Scheme
·Employee of the month/year awards
Advert number 4725, Job location Greater London, UNITED KINGDOM
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chef de partie,permanent position, starting from 15/07/2010 onwards
Chef de Partie: How about working in one of Cheshires most beautiful hotels? Barceló Shrigley Hall Hotel Golf & Country Club is a country house hotel situated in 262 acres of elegant countryside with its own 18 hole golf course! This busy 150 bedroom, four star hotel has 11 conference rooms which hold up to 250 guests. It is a traditional hotel, but the team has a modern approach and are dedicated to providing exceptional service. You'll be preparing food and making sure it is fit to send out.You'll rotate stock and organise the relevant storage of goods.You'll train and supervise junior members of your team so they are all trained to the same standard. You'll be responsible for making sure your section is clean and maintain the correct health, hygiene and safety standards. To apply you'll need... Passion, flair and imagination for quality food and service Previous experience in a four star hotel Qualifications 706/1 or 706/2 or NVQ equivalent level 3 Basic food hygiene certificate To be eligible to live and work in the UK This postion will be based in the pastry section so a good knowledge of this area is required.We also offer excellent benefits which includes discounted accommodation rates worldwide. F&B discounts. Free leisure membership and excellent training benefits.
Advert number 4706, Job location Cheshire, UNITED KINGDOM
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Barcelo Shrigley Hall Hotel Golf & Country Club
| Shrigley Park
Pott Shrigley
Nr. Macclesfield SK10 5SB
Cheshire
UNITED KINGDOM
Client Web Site
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chef de partie,permanent position, starting from 05/07/2010 onwards
Chef de Partie: Barceló Daventry Hotel is a modern 138 bedroom, four star hotel situated just outside Northampton. This spacious hotel has 20 conference rooms which hold up to 600 guests. It is a modern, yet elegant hotel and the team in this contemporary property have passion and drive to offer exceptional quality and service. You'll be preparing food and making sure it is fit to send out.You'll rotate stock and organise the relevant storage of goods.You'll train and supervise junior members of your team so they are all trained to the same standard. You'll be responsible for making sure your section is clean and maintain the correct health, hygiene and safety standards. To apply you'll need... Passion, flair and imagination for quality food and service Previous experience in a four star hotel Qualifications 706/1 or 706/2 or NVQ equivalent level 3 Basic food hygiene certificate To be eligible to live and work in the UK
Advert number 4688, Job location Northamptonshire, UNITED KINGDOM
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Barcelo Daventry Hotel
| Sedgemoor Way
Daventry
Northamptonshire NN11 0SG
Northamptonshire
UNITED KINGDOM
Client Web Site
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chef de partie,permanent position, starting from 15/07/2010 onwards
Chef de Partie: Barceló Walton Hall & Hotel is a truely magnificent property set in 65 acres of beautiful Warwickshire countryside. This is an fantastic opportunity to join Walton Hall and be part of the team just as the excitement is set to begin. The property has just undergone a £16 million refurbishing and is set to become our flagship property. You'll be preparing food and making sure it is fit to send out.You'll rotate stock and organise the relevant storage of goods.You'll train and supervise junior members of your team so they are all trained to the same standard. You'll be responsible for making sure your section is clean and maintain the correct health, hygiene and safety standards. To apply you'll need... Passion, flair and imagination for quality food and service Previous experience in a four star hotel Qualifications 706/1 or 706/2 or NVQ equivalent level 3 Basic food hygiene certificate To be eligible to live and work in the UK Benefits include staff stays at Barcelo UK Hotels and discounted accommodation and holiday rates with Barcelo Group Worldwide.Please note that due to the volume of responses we receive we will only contact those applicants we wish to interview. Please also note that the closing date may be subject to change with out prior notification.
Advert number 4649, Job location Warwickshire, UNITED KINGDOM
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Barcelo Walton Hall & Hotel
| Walton
Wellesbourne
Warwickshire CV35 9HU
Warwickshire
UNITED KINGDOM
Client Web Site
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chef de partie,permanent position, starting from 22/06/2010 onwards
WEST LODGE PARK HOTEL
Family owned, country house hotel, with fine-dining restaurant, 59 bedrooms, 8 conference / banqueting rooms and renowned arboretum
A vacancy has arisen for a CHEF DE PARTIE 45hr–5 day week (split shifts, starting 9.30am – latest finish 10.45pm) We are looking for an experienced Chef de Partie to join our Kitchen Team, which provides high standard cuisine for our fine dining, 70 cover restaurant, in addition to numerous conference and banqueting functions at this busy Hertfordshire hotel.
Salary: Circa £16,000 per annum
Covering letter and c.v. please
Advert number 4636, Job location Hertfordshire, UNITED KINGDOM
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Beales West Lodge Park
| Cockfosters Road
Hadley Wood EN4 OPY
Hertfordshire
UNITED KINGDOM
Client Web Site
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chef de partie,permanent position, starting from 13/07/2010 onwards
Chef de Partie: How about working in the Southwests most magnificent hotel? Barceló Torquay Imperial is a spectacular 152 bedroom hotel poised elegantly on the cliff edge overlooking the bay. This stunning property has 6 conference rooms which hold up to 350 guests. It is a fabulous hotel whose staff are passionate about the service and standards they offer. You'll be preparing food and making sure it is fit to send out.You'll rotate stock and organise the relevant storage of goods.You'll train and supervise junior members of your team so they are all trained to the same standard. You'll be responsible for making sure your section is clean and maintain the correct health, hygiene and safety standards. To apply you'll need... Passion, flair and imagination for quality food and service Previous experience in a four star hotel Qualifications 706/1 or 706/2 or NVQ equivalent level 3 Basic food hygiene certificate To be eligible to live and work in the UK Discounted accommodation, food & beverage rates. Free meals whilst on duty and free car parking. Complimentary membership to health club facilities.Due to the large interest we receive from applicants wishing to join our team, we will only respond to candidates we wish to progress through our recruitment process.
Advert number 4585, Job location Devon, UNITED KINGDOM
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Barcelo Torquay Imperial Hotel
| Park Hill Road
Torquay
Devon TQ1 2DG
Devon
UNITED KINGDOM
Client Web Site
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chef de partie,permanent position, starting from 19/07/2010 17:52:24 onwards
Chef de Partie: We are currently recruiting for an experienced Chef de Partie.This is a full time permanent position in our award winning kitchen.Open seven days a week for lunch and dinner.Please apply in writing and send CV to Eugene Mckluskey Head ChefWashbourne CourtLower SlaughterGloucestershireGL54 2HSTel; 01451 822143Fax: 01451 821045
Advert number 4129, Job location Gloucestershire, UNITED KINGDOM
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chef de partie,permanent position, starting from 19/07/2010 17:52:21 onwards
Chef De Partie: Chef de PartieWe are currently recruiting for an experienced Chef de Partie.This is a full time permanent position in our award winning kitchen.Open seven days a week for lunch and dinner.Competitive salary with great company benefits.Live in accommodation avaiable on a short term basis Please apply in writing or email to:Simona BobocDeputy Manager Lewtrenchard Manor HotelLewdownNr OkehamptonDevonEX20 4PN
Advert number 4127, Job location Devon, UNITED KINGDOM
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chef de partie,permanent position, starting from 19/07/2010 17:52:21 onwards
Chef de Partie: Working within a brigade of six with mainly split shifts although some straight shifts including evenings and weekends, approximately forty-eight hours over five days per week with two days off. You will work under the supervision of either the Head Chef or in his absence, the Sous Chef. Full and on-going training will be given with the option of gaining NVQ qualifications in the workplace if desired.This position would suit an experienced Commis Chef looking for the next step up or an existing Chef de Partie looking to progress and broaden their skills and knowledge of food. Salary negotiable. This is a full-time, permanent position.Company benefits include a discounted hotel accommodation scheme across the von Essen collection, all meals provided whilst on duty and a staff reward scheme.No agencies
Advert number 3838, Job location Norfolk, UNITED KINGDOM
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chef de partie,permanent position, starting from 19/07/2010 17:52:25 onwards
Chef de Partie required: Amberley Castle’s 3 rosette restaurant is currently looking for a very experienced Chef De Partie to join its team.The successful candidate will be hardworking, ambitious and able to work with quality cooking. The frequently changing menu utilises the finest of fresh produce. As CDP, you will be expected to adhere to the very highest standards set by this successful team. This establishment is looking for an all-rounder who is flexible and hard working, remaining calm under pressure. This role requires an individual who will set and maintain the highest standards, with close attention to detail. Applicants must have extensive previous kitchen experience at rosette level in a quality establishment at CDP or Junior Sous level. In return for your diligence and dedication, we can offer a range of benefits comprising; 28 days holiday per annum and discounted accommodation in the Group Hotels within the U.K.Due to the high volume of applicants expected, if you have not been contacted within 14 days of your application, please be advised that you have not been deemed suitable for the positionIn line with the Asylum and Immigration Act, all applicants must be eligible to live and work in the UK. Immediate start available.
Advert number 3359, Job location West Sussex, UNITED KINGDOM
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chef de partie,permanent position, starting from 19/07/2010 17:52:22 onwards
Chef de Partie: We have an opportunity for a conscientious and dedicated individual to join our Kitchen Brigade. The highest standards of professionalism are required to work with the team to ensure that our guests requirements are met.
Advert number 2629, Job location Somerset, UNITED KINGDOM
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