commis chef,permanent position, starting from 23/01/2012 17:49:15 onwards
Commis Chef:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 32 property locations in the UK, Ireland and Europe with more to come...
Jurys Inn Watford
now has an excellent opportunity available for a
COMMIS CHEF
to join our Kitchen team
Commis Chef overview:
To contribute to customer satisfaction by playing a part in preparing and serving high quality food in accordance with Jurys Inn standards.
Commis Chef key responsibilities:
To contribute to the best of your ability to the production of food items.
To ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard.
To be familiar with the menu of the day and know your responsibilities in accordance with the menu.
To ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
To ensure HACCP compliance within the kitchen and all Food & Beverage outlets.
To avoid unnecessary wastage by observing proper control methods
Ensure the kitchen equipment is in working order and report any maintenance issues.
The ideal candidate for this position:
Must have previous experience in a similar role.
Must be courteous and focused on providing a consistently high standard of customer service.
Must be standards driven and detail-orientated.
Must have the ability to multi-task in fast-paced environment.
Must be flexible with regards to working hours.
Must have excellent self-presentation.
Jurys Inns is an equal opportunities employer
We do not require the use of agencies at this time
Advert number 6198, Job location Hertfordshire, UNITED KINGDOM
| Jurys Inn Watford
| 31 - 35 Clarendon Road Watford WD17 1JA Hertfordshire UNITED KINGDOM Client Web Site Apply |
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