head chef,permanent position, starting from 02/03/2010 18:09:26 onwards
Head Chef:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 30 property locations in the UK and Ireland and more to come...
Jurys Inn Leeds has 248 bedrooms, 4 Conference Rooms, restaurant, bar and lL Barista coffee bar, located at Brewery Wharf, Leeds. We now have an excellent opportunity available for an:
HEAD CHEF
to join our Management team.
Purpose:
Responsible for managing all aspects of the kitchen, including co-ordinating the activities and training for all chefs, cooks, and kitchen personnel to ensure a safe, efficient and profitable service. Maximise the profitability of the Kitchen operation through effective cost controls. Maintain consistent standards of service, ensuring customer satisfaction while creating a work environment that supports the organisational values.
Key Responsibilities:
Manage, supervise, and participate in the preparation of food for all food & beverage outlets.
Ensure that all food is produced in a timely and efficient manner and meets the highest standards of taste, quality and presentation.
Assist with developing new menus based on food trends, regional tastes and client request.
Track food costs and assist in the development of departmental budgets.
Ensure implementation of effective cost controls without compromising standards of service.
Ensure adequate resource planning and effective recruitment of kitchen team members.
Set and review departmental objectives and provide performance feedback through appraisal process and job chats.
Ensure awareness and compliance with all Health & Safety work practices.
Ensure support of the organisational core values (Patrons, People, Product and Profit) at all times.
The ideal candidate for this position:
Must have previous experience in a similar role (with at minimum of 3 years at supervisory / assistant management level) and demonstrated business / industry awareness.
Must have previous experience developing budgets and forecasts and managing food costs.
Must be courteous and focused on providing a consistently high standard of customer service.
Must be standards driven and detail-orientated with the ability to organise and plan ahead.
Must have the ability to lead, multi-task, and make sound decisions in fast-paced environment.
Must have previous experience with Fidelio.
Previous experience with SAP (or with a similar system) is preferred.
Jurys Inns are equal opportunities employers
We do not require the use of agencies at this time
Advert number 4172, Job location North Yorkshire, UNITED KINGDOM
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Jurys Inn Leeds
| Kendell Street
Brewery Place
Brewery Wharf
Leeds LS10 1NE
North Yorkshire
UNITED KINGDOM
Client Web Site
Apply |
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