pastry chef,permanent position, starting from 10/03/2010 18:42:43 onwards
PASTRY CHEF: A fantastic opportunity has arisen at Lower Slaughter Manor, a 19 bedroom Relais & Chateaux luxury country house hotel, set in the beautiful Cotswold village of Lower Slaughter.Head Chef David Kelman has been at Lower Slaughter Manor for over four years. The restaurant ‘SIXTEEN 58’ has been awarded three AA rosette for a second year. The kitchen brigade comprises a team of seven chefs and two kitchen porters. We are looking for someone with sound pastry experience to join our dedicated team. Bread is made fresh daily, and we would encourage the successful candidate for his or her input into the development of this section. Salary of £18,000 plus gratuities and von Essen hotels staff benefits.Please send CV with a covering letter to the General Manager
Advert number 4132, Job location Gloucestershire, UNITED KINGDOM
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