pastry chef,permanent position, starting from 21/09/2011 onwards
Pastry Chef: Barcelo Brighton Old Ship Hotel You'll be producing a quality product for the pastry section and assisting the Executive Head Chef and Sous Chefs in maintaining a happy but disciplined team. You'll need to maintain hygiene standards and ensure that all health and safety procedures are adhered to.
To apply you'll need...
Passion, flair and imagination for quality food and service
Flair, imagination and an eye for detail
Previous experience of working within a 4* hotel in a similar position would be an advantage
To be eligible to live and work in the UK Job Description:
Advert number 5798, Job location Durham, UNITED KINGDOM
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